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Feeding Dogs*

The Science behind the dry versus raw debate
From the vet health professional to canine professional to the avid canine enthusiast, Feeding Dogs is an essential portrayal of canine nutrition today.
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Table of Contents:

About the Author

Introduction

SECTION ONE: Carnivore or Omnivore?

Chapter 1: What Is an Omnivore?

Chapter 2: Ancestry

Chapter 3: Diet Selection by Feral and Free-Ranging Domestic Dogs

Chapter 4: The Digestive Anatomy and Physiology of the Domestic Dog

SECTION TWO: Issues with Kibble

Chapter 5: Introduction to Dry Pet Food

Chapter 6: Carbohydrates

Chapter 7: Wheat Gluten

Chapter 8: Protein

Chapter 9: Vitamins and Minerals

Chapter 10: Fats

Chapter 11: Teeth

Chapter 12: Chemicals

Chapter 13: Hazardous Microbiologic Contamination

Chapter 14: The Argument for Raw Feeding

SECTION THREE: Why all the confusion?

Chapter 15: Veterinary Nutritional Training

Chapter 16: The Science of the Human Food and Drug Industries

Chapter 17: Corporate Influence in the Veterinary Sector

Chapter 18: What Does Scientifically Proven Mean?

Chapter 19: Where are the Pet Food Police?

SECTION FOUR: Feeding Species-Appropriately

Chapter 20: The Raw Market

Chapter 21: Will A Meat Diet Provide Everything They Need?

Chapter 22: What Might the Ideal Raw Dog Food Diet Look Like?

Chapter 23: DIY Raw Dog Food

Chapter 24: Raw FAQs

Abbreviations

Index

Acknowledgements

Extra informatie

Extra informatie

Auteur Dr. Conor Brady
ISBN / EAN 9781916234000
Aantal pagina's 532
Uitvoering Paperback
Taal Engels
Jaar 2021
Kenmerken Honden | Voeding
Artikelnummer HO6554
Characteristics Dogs | Feeding | Food
Informatie no photos - only text - Printing on demand edition - This item is Not Returnable -

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