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It also explains the scientific basis for calculating nutrient and dietary requirements in an understandable manner, and shows you how to do these calculations. Special attention is also given to grassland and pasture, and to housing and diet-related diseases.
Additional, student-friendly features include:
References to the most up-to-date information, including “Nutrient Requirements of Horses”, from the National Research Council (2007).
Case histories to provide practical examples.
Study questions at the end of each chapter to help you to revise.
A comprehensive glossary of terms and abbreviations.
Changes to this fourth edition:
Evidence base has been expanded, with 646 new research reports and papers being incorporated.
Extensively revised to make navigation easier.
A new section is dedicated to the weaning and growth of the foal.
Extra informatie
Extra informatie
Auteur | David Frape |
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ISBN / EAN | 9781118279311 |
Aantal pagina's | 512 |
Uitvoering | Paperback |
Taal | Engels |
Jaar | 2013 |
Kenmerken | Paarden | Verzorging | Voeding |
Artikelnummer | PA1370 |
Characteristics | Horses | Care, Feeding and Management |
Informatie | 4rd edition19 x 24 cm |
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